sustainably caught fish – Thursday delivery and collection only – first week of the month only.



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Fresh, regional and sustainably caught fish is sold prepacked and is on-sale from opening on the first Thursday of the month.  If you would like to  pre-order any for collection  on the first weekend of the month please purchase through the online shop and submit your order before midday on the Monday preceding. We will make sure your request is included in our orders for the week  and put it aside for you to collect any time from noon on Friday. We can also deliver on a Thursday for customers who live inside our postal zone area  but not in Heaton, High Heaton, Sandyford, Gosforth, South Gosforth or Jesmond.

Additional information

fresh fish prepackaged

scottish salmon portions 240g, scottish cod fillets – 200g, sea bass fillets – 180g, scottish haddock fillets – 200g, doversole – 200g, hake fillets -200g, monkfish fillets 200g, halibut fillets – 200g, turbot steak – 200g, tuna steak – 200g, swordfish steak -200g, king scallops – 150g, raw peeled tiger prawns – 200g, smoked haddock fillets – 200g, smoked peppered mackerel – 180g, smoked mackerel – 180g, scottish kipper fillets – 160g, whisky smoked salmon – 100g, finest scottish smoked salmon – 1kg, fish pie mix – 250g, crispy breaded cod fillets – 240g, crispy breaded cod fishcakes – 180g, scottish salmon en croute – 300g, salmon with jerk marinade – 240g, salmon with pesto butter – 240g, salmon with pesto breadcrumb – 240g, salmon with teriyaki sauce – 240g, smoked haddock with mustard butter – 200g, garlic king prawn skewers – 240g, chilli salmon & pepper skewers – 240g, salmon and pepper skewers – 240g, Tiger prawn & pepper skewers – 180g, king prawn tails garlic – 180g, king prawn tails peri peri – 180g, king prawn tails tandoori – 180g, sea bass with cheddar lemon & parsley – 180g, sea bass with lemon & tarragon butter – 180g, Cod with lemon parsley & ricotta crust – 200g, tuna steak with teriyaki sauce – 200g